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N10 Restaurant in Los Angeles, interview with founder Alessandro Del Piero

Daily / Interview - 08 June 2020

Is there any Italian touch in the menu?

Of course. You’ll appreciate a cuisine that will transcend guests on a culinary journey through Italy’s majestic Mediterranean terrain. A genuine menu has been created by blending the gastronomic passions of our chef and myself, by bringing you our favorite regional dished from Italy and combining our American and Italian cultures.

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Guarda la galleria: N10 Restaurant in Los Angeles by Alessandro Del Piero